Join us for brunch over Easter weekend! April 3-5, 9am-2pm.

Breakfast Poutine $19
two fried eggs served on house-made hashbrowns, hollandaise sauce, caramelized onion, peppers, mushrooms, and cheese [ choice of protein: bacon or house-made crumb sausage ]

Citrus French Toast $18
sliced brioche dipped in a rich orange-cinnamon custard, topped with peach compote, served with fruit salad

Sausage, Egg + English Muffin $15
english muffin, house-made sausage, fried egg, cheese, chili crisp aioli, served with house-made hashbrowns

Smokehouse Omelette $23
two-egg omelette filled with smoked cheddar, caramelized onion, peppers and mushroom mix; served with house-made hashbrowns, fire roasted salsa and toasted sourdough [ choice of protein: bacon or house-made crumb sausage ]

Smoked Salmon Eggs Benedict $23
poached eggs and silky smoked salmon on a toasted english muffin,
topped with rich hollandaise, served with house-made hashbrowns

Table Nineteen Kelowna is excited to host a night of laughter with Train Wreck Comedy on April 10th! This is a ticketed event and guests are encouraged to come early and have dinner prior to the show.

TICKETS: Purchase directly through Train Wreck Comedy CLICK HERE.

We have your lunch plans covered! Soup + Sandwich special for $12 from 12-2pm.

• $3 OFF Chicken Wings, Fish Tacos, Sticky Ribs, Wagyu Beef Dumplings, Korean Chicken Bites, Japanese Nobashi Prawns

• $5 OFF Pizzas

• $6.5 Beer (16oz draft)

• $7 / $10 Wine (6oz / 9oz; house red or white)

• $2 OFF Saintly Rosé (6oz & 9oz)

• $5 High-Balls

• $10 Cocktails (Martini, Mojito, Paloma or Sangria)

Happy Hour is available Tuesday through Saturday, 3-6pm.

Half-priced Pizza all day!

All day feature!

• $15 Pasta Feature (rotates weekly)

• Half-priced bottles of Wine

T19 Burger + any Draft Beer $20

Our popular Theme Nights feature a rotating themed international menu created by Chef Prasad and our culinary team! Check out our upcoming theme nights, and mark your calendars (and book your reservation!).

Upcoming theme nights:

• MAR 27: Filipino Night

VIEW THIS WEEK’S MENU

All daily features are valid for Dine-in only, no additional discounts applied, cannot be combined with other offers. Taxes/gratuity extra. Multi-course menus are based on one item chosen from each category. Reservations recommended.

Warm up your winter with Fondue Saturdays, available all day every Saturday!

Cheese Fondue — $49 for two
A rich Swiss Gruyère fondue infused with wine, served with: soft pretzel bites, focaccia, baby potatoes, seasonal vegetables, savoury wine-braised chorizo

Chocolate Fondue — $42 for two
A decadent Swiss chocolate fondue served with: marshmallows, rich brownies, golden churros, fresh strawberries & pineapple

Starting January 24th.