3-COURSE $39 (first, main + dessert) | 4-COURSE $48 (first, second, main + dessert) | À la carte option: as priced
FIRST COURSE
[ choose one ]
12
SOUP DU JOUR
daily soup with warm bread
12
15
GRILLED PRAWN SKEWER + GREEN PAPAYA
thai style salad, rice vermicelli, cilantro, thai chili (GF, DF, N)
15
19
BEEF TARTARE + KOREAN MARINADE
pemberton beet root, soy cured egg yolk
19
(+5 when selected as part of 3- or 4-course special)
17
MANILA CLAMS + MISO BROTH
seaweed bread, cilantro (DF)
17
11
/
15
SPRING SALAD
locally sourced vegetables, cider vinaigrette (GF, DF, VE)
11
/
15
SECOND COURSE
[ choose one | *with 4-course option only ]
15
CRISPY WAGYU DUMPLINGS
japanese dipping sauce, slaw (DF)
15
15
SALMON + SPINACH TORTELLINI
lemon butter sauce, capers
15
15
STICKY PORK BELLY
char sui, slaw, sesame (DF)
15
13
LIONS MANE BAO BUNS
hoisin, pickles, green onion (VE)
13
MAIN COURSE
[ choose one ]
31
SWEET + SOUR CHICKEN
pineapple chutney, star anise rice, bok choy
31
39
MISO MARINATED SABLEFISH + QUINOA
cucumber, edamame, soy broth (GF)
39
39
STEAK FRITES + PORTWINE SAUCE
10oz canadian angus beef, brussels sprouts (DF)
39
(+8 when selected as part of 3- or 4-course special)
63
RIBEYE
upgrade Steak Frites to 36 day aged 14oz ribeye, prince edward island
63
(+19 when selected as part of 3- or 4-course special)
33
VENISON BOLOGNESE + PAPPARDELLE
juniper spice, pecorino cheese
33
29
MUSHROOM STIR FRY
lions mane, vegetables, udon noodles, cashews (VE, N)
29
DESSERT
[ choose one ]
13
GIANDUJA + LEMON
hazelnut, caramelized hazelnuts, lemon curd, vanilla ice cream (N)
13
13
WHITE CHOCOLATE + RASPBERRY
white chocolate mousse, warm raspberry compote, black currant sorbet, pink pepper meringue
13
10.5
HOUSE MADE TRUFFLES
selection of three (GF, N)
10.5
8.5
LUCIA GELATO SORBET
vegan sorbet – daily selection (DF, GF, VE)
8.5
Kindly Note...
Spring 3- and 4-course menu is available March 30 - April 24, 2025. Prices are per person; subject to applicable taxes and gratuity. Special requests and modifications may slow meal times. Our kitchen contains nuts, soy, wheat and other known allergens. Please advise your server of any known allergies. 18% gratuity added for groups of 6 and larger. We ask all guests to kindly respect our maximum 6 checks per table. | VE = VEGAN, GF = GLUTEN FRIENDLY, DF = DAIRY FREE, V = VEGETARIAN, N = CONTAINS NUTS
BAR MENU
23
CHARCUTERIE + PICKLES
selection of european + locally cured meats, chutney, mustard, house made pickles (N)
23
+ADD cheese +8
24
ALPINE CHEESE FONDUE
filone baguette, new potatoes (V)
24
priced per person
16
KOREAN FRIED CHICKEN BITES
gochujang, black + white sesame
16
18
AHI TUNA WONTON
sushi rice, pickled ginger aioli, crispy wonton, asian pear (DF)
18
24
T19 BURGER
beef patty, bacon onion jam, truffle aioli, aged cheddar, ltop, brioche bun; served with fries or salad
24
+ADD soup +3; truffle fries +3
23
BUTTERMILK FRIED CHICKEN BLT
preserved lemon aioli, sweet pickles, brioche; served with fries or salad
23
+ADD soup +3; truffle fries +3
PIZZA
[ fresh cold fermented dough ]
23
MARGHERITA
tomato sauce, fior di latte, olive oil, pesto, parmesan (V)
23
25
ITALIAN
tomato sauce, fior di latte, house made sausage, roasted peppers + onions, toasted fennel seeds
25
25
PROSCIUTTO + PEAR
truffle cream base, fior di latte, roasted pear, finished with arugula, prosciutto, balsamic
25
24
PEMBERTON TARTE FLAMBE
garlic cream, local potato, caramelized onions, bacon, gruyere
24
Kindly Note...
Special requests and modifications may slow meal times. Our kitchen contains nuts, soy, wheat and other known allergens. Please advise your server of any known allergies. 18% gratuity added for groups of 6 and larger. We ask all guests to kindly respect our maximum 6 checks per table. | VE = VEGAN, GF = GLUTEN FRIENDLY, DF = DAIRY FREE, V = VEGETARIAN, N = CONTAINS NUTS
ASK TO SEE OUR WINE LIST FOR OUR BOTTLE SELECTION
RED WINE | BY THE GLASS
6oz / 9oz / Bottle
12
/
16
/
44
Table Nineteen Merlot
Red Rooster | Penticton, BC
12
/
16
/
44
16.5
/
23.5
/
64
Gray Monk Pinot Noir
Lake Country, BC VQA
16.5
/
23.5
/
64
16.5
/
23.5
/
64
Bodega Septima Malbec
Mendoza, Argentina
16.5
/
23.5
/
64
19
/
26.5
/
72
Ruffino Reserve Ducale Chianti
Tuscany, Italy
19
/
26.5
/
72
14.5
/
19
/
54
Chateau de Courteillac
Bordeaux, France
14.5
/
19
/
54
16
/
22
/
61
Tom Gore Cabernet Sauvignon
California, USA
16
/
22
/
61
WHITE WINE | BY THE GLASS
6oz / 9oz / Bottle
12
/
16
/
44
Table Nineteen Pinot Gris
Red Rooster | Penticton, BC VQA
12
/
16
/
44
14.5
/
19
/
54
Avenue Sauvignon Blanc
Languedoc, France
14.5
/
19
/
54
15.5
/
21
/
56
Gray Monk Unwooded Chardonnay
Lake Country, BC VQA
15.5
/
21
/
56
16
/
22.5
/
57
Babich Sauvignon Blanc
Marlborough, New Zealand
16
/
22.5
/
57
17
/
23
/
65
Tom Gore Chardonnay
California, USA
17
/
23
/
65
17.5
/
24
/
65
Quails' Gate Chenin Blanc
Kelowna, BC VQA
17.5
/
24
/
65
18.5
/
26
/
72
Laughing Stock Viognier
Penticton, BC
18.5
/
26
/
72
18
/
26
/
72
Burrowing Owl Chardonnay
Oliver, BC VQA
18
/
26
/
72
ROSÉ | BY THE GLASS
6oz / 9oz / Bottle
14
/
19.5
/
55
Gray Monk Rosé
Lake Country, BC VQA
14
/
19.5
/
55
17
/
23
/
65
Tinhorn Creek Reserve Rosé
Okanagan Valley, BC VQA
17
/
23
/
65
18.5
/
26
/
72
La Baume Languedoc Rosé
Languedoc, France
18.5
/
26
/
72
SPARKLING + CHAMPAGNE
Flute / Bottle
15
/
63
Lambrusco Di Gasparossa
Villa di Corlo, Italy
15
/
63
16
/
61
Steller’s Jay Sparkling Brut
Summerland, BC VQA
16
/
61
16.5
/
66
Red Rooster Sparkling Rosé
Penticton, BC
16.5
/
66
BEER + CIDER
9.75
/
26
House Draught Beer
Steamworks Lions Gate Lager, Pilsner, Pale Ale
9.75
/
26
20oz / Jug (55oz)
10.5
/
27
Draught Beer
Steamworks Flagship IPA, Stanley Park Sunsetter, Amber Ale, Rotator
10.5
/
27
20oz / Jug (55oz)
10.5
Premium Draught Beer
Stella Artois
10.5
20oz
9
Domestic Beer
Bud Light
9
9
Import Beer
Corona | Hoegaarden
9
11
Import Tall Can
Guinness
11
8.5
Gluten Free Beer
Whistler Forager
8.5
9.5
Local Craft Beer
Coast Mountain Raspberry Gose
9.5
6.75
Local Non-alcoholic Beer
Peach Wheat Ale Sunsetter | Trail Hopper IPA
6.75
7.5
Non-alcoholic Beer Import
Corona Sunbrew | Kronenburg Blanc
7.5
10
Cider
No Boats on Sunday
10
SIGNATURE COCKTAILS
17
Coffee Mezcal Negroni
Mezcal 400 Conejos, Campari, Coffee-infused Cinzano, Salted Chili Dark Chocolate
17
2oz
17.5
Habanero Marg
El Jimador, Triple Sec, Habañero Syrup, Lime Juice, Tajin Rim
17.5
1.5oz
16.5
Flower Power
Tanqueray, St Germain, Lemon Juice, Hibiscus Syrup, Soda
16.5
1.5oz
16
Saged + Spice Mule
Smirnoff Vodka, Amaro Montenegro, Fever Tree Ginger Beer, Soda, fresh Sage
16
1.5oz
18.5
Jungle Juice
Plantation Pineapple Rum, Kraken Spiced Dark Rum, Pineapple, Orange, Yuzu, Grenadine
18.5
1.5oz
18
Whiskey Apricot Sour
Jameson Irish Whiskey, Apricot Brandy, Lemon Juice, Apricot Syrup, Apricot + Vanilla Bitters, Egg White, Angostura Aromatic Bitters
18
2oz
17.5
The Lakeside Caesar
Smirnoff Vodka, Clamato, HP Sauce, Worcestershire Sauce, Horseradish, Tabasco, Pepperettes, Olives, Cornichons
17.5
1.5oz
18
Final Call
Aperol, Campari, Chartreuse, Lemon Juice, Apple Juice, Lemon Twist
18
2oz
18
The Big Lambruski
Crown Royal (1oz), Lemon Juice, Falernum, Lambrusco (2oz)
18
3oz
35
The Smoking Barrel
Booker’s Small Batch, T19 House Orange Bitters, Demerara Sugar, smoked in the glass with an Orange Twist
35
2oz
56
Cadillac Margarita
Don Julio 1942, Cointreau, Lime
56
2oz
MOCKTAILS
10
Virgin Ruby Mule
Fever Tree Ginger Beer, Rosemary Syrup, Lime Juice, Pure Cranberry Juice
10
8
Cucumber Lemonade
Cucumber, Lemon Juice, Agave, Mint, Soda
8
9
Tropic Breeze
Guava Juice, Pineapple Juice, Orange Juice, Soda
9
ZERO PROOF COCKTAILS
14.5
Sober Spritz
NOA Alcohol-Free Aperitivo, Freixenet Alcohol-Free Sparkling, Soda, Orange Slice
14.5
13
No Regrets G+T
HP Classic Alcohol-Free Gin, Tonic, Fresh Grapefruit
13
13.5
Free From Sour
HP Single Malt Alcohol-Free Whiskey, Lemon Juice, Simple Syrup, Egg White
13.5
70
Oddbird Sparkling
Alcohol Liberated Italian Sparkling
70
Bottle
WARMING UP/AFTER DINNER
16
After 8
Smirnoff, Kahlua, Crème de Menthe, Whipped Cream, Cocoa Powder
16
2oz
12
Hot Shot
Frangelico, Espresso, Foamed Milk
12
1.5oz
16
Fisherman’s Coffee
Amaretto, St Remy, Espresso, Cream
16
1.5oz
16
Irish Coffee
Jameson Irish Whiskey, Espresso, Sugar, Cream
16
1.5oz
16
Hot Toddy
Jameson Irish Whiskey, Honey, Lemon, Cloves
16
1.5oz
Kindly Note...
Prices are subject to applicable taxes and gratuity.
DAILY 3PM – 5PM
HAPPY HOUR
All Pizzas
50% OFF
18
Alpine Cheese Fondue
Per Person
18
8
BEER
Steamworks and Stanley Park, 20oz Pints
8
8
WINE
House Wine 6oz Pours
8
11
COCKTAILS
Saged + Spice Mule, Habañero Margarita, Flower Power
11
5
NON-ALCOHOLIC BEER
Corona Sunbrew
5
6.5
MOCKTAILS
Virgin Ruby Mule
6.5
Kindly Note...
Prices are subject to applicable taxes and gratuity. An 18% gratuity will be added for groups of 6 and larger. Happy Hour is for dine-in only; daily 3-5pm.